By: Steve Brescia, Executive Director This article first appeared online in Springer Nature on May 18, 2020. It will appear in print in Agriculture and Human Values: Volume 37, Issue 3 in September 2020. In a few short months an urgent question has absorbed people around the world. How and when do we end the COVID 19 pandemic? The answers depend on what actions we take. They also depend on recognizing the profound connections between our human health and the health of our ecosystems, … [Read more...] about From Crisis to Healthy Farming and Food Systems
Agroecology
Groundswell International Publishes Brief: “Scaling Agroecology in the Sahel: Elements of Good Practice – A Guide for Civil Society”
“There is a lot of learning that still needs to be done about how to scale or amplify agroecology,” says Peter Gubbels, Groundswell’s Director for Action Learning and Advocacy in West Africa. “Some valuable principles have been identified, but there are not a lot of good, practical examples of how to do this. What are the steps and pathways? It is a crucial area of learning because we have to scale agroecology effectively to transform and fix our global agricultural and food … [Read more...] about Groundswell International Publishes Brief: “Scaling Agroecology in the Sahel: Elements of Good Practice – A Guide for Civil Society”